Campbell Barista Training

Learn to make coffee in one of the world’s great café cities – Wellington.

If you are looking for a job in a café, hotel or restaurant in New Zealand, having a barista certificate will give you a strong advantage in our coffee-crazy country!

The Campbell Institute has partnered with Flight Coffee, one of New Zealand’s leading coffee companies, to develop a certificate programme that gives students an industry-recognised qualification.

The course includes:

  • Background knowledge of coffee
  • The language of coffee
  • Practical Training on coffee machines and in a café environment
  • Communication skills in the workplace

There is a great range of English study options including General English, IELTS or Cambridge Exam Preparation and Campbell Direct courses that can be taken as part of the Campbell Barista Training programme.

  • Wellington

2019 Start dates:
22 Feb, 3 May, 21 Jun, 16 Aug, 11 Oct
Duration: 4 weeks (Friday afternoons)
English Level: Intermediate and above
Age: 16+