Campbell Barista Training
Learn to make coffee in one of the world’s great café cities – Wellington.
If you are looking for a job in a café, hotel or restaurant in New Zealand, having a barista certificate will give you a strong advantage in our coffee-crazy country!
The Campbell Institute has partnered with Flight Coffee, one of New Zealand’s leading coffee companies, to develop a certificate programme that gives students an industry-recognised qualification.
The course includes:
- Background knowledge of coffee
- The language of coffee
- Practical Training on coffee machines and in a café environment
- Communication skills in the workplace
There is a great range of English study options including General English, IELTS or Cambridge Exam Preparation and Campbell Direct courses that can be taken as part of the Campbell Barista Training programme.
- Wellington
2019 Start dates:
22 Feb, 3 May, 21 Jun, 16 Aug, 11 Oct
Duration: 4 weeks (Friday afternoons)
English Level: Intermediate and above
Age: 16+
